Our drinks, wines, beers and spirits all reflect an ethos of carrying a “maker’s touch” fingerprint, and will rotate frequently. As with all Lyan venues, the team are always on hand to answer any question.
Mr Lyan & team Lyan @mrlyan
Please note, we regularly change up our drinks so the menu below is a Sample Menu.
We’re incredibly excited to bring you our latest food collab with Ruben’s Reubens. Drawing from his Polish heritage, Ruben creates South London twists on classic Jewish dishes, bringing his signature smoked, cured, pickled and BBQ’d meats and veg to the Seed Library kitchen for a limited time only.
£12
Bacardi Carta Blanca, chive, coconut milk, lime
£15
Laurent-Perrier La Cuvée Brut, Capreolus raspberry eau de vie
£12
Beefeater London Dry Gin, coriander seed cordial
£14.5
Patron Silver, Blood orange, English manuka tea, Estate dairy cream, Champagne
£13.5
Very cold Porter’s Tropical Old Tom Gin, Empirical Soka, Cocchi Dry
£14
Scotch whisky blend, scorched yoghurt, lemon
£13
Hepple gin, borage curacao, citrus, Fever-Tree Italian blood orange soda
£14.5
Whistle Pig Piggyback Rye, Blackcurrant Leaf Vermouth, bitters
£300
Bottle of Krug, potato smiles, 6 lemon drops
£3.5
£3.5
£3.5
£7
British rooster potatoes served with matcha mayo
£7
house smoked Montgomery cheddar
£5
pickled Paris mushrooms served with togarashi
£10
cured sausage with pastrami spices, served with honey mustard
£10
smoked bacon and red onion jam served on toasted sourdough
£11
salt beef brisket spring roll served with Russian dressing
£12
Brixton BBQ sauce
Brick Brewery Peckham Pils4.8%
£6
Brick Lane Brewery Blackberry & Ginger Sour3.9%
£6
TwoTribes Dream Factory Pale Ale 4.4%
£6
Lucky Saint Unfiltered Lager0.5%
£5
Oliver’s Guilty Pleasure Cider 6%
£6
Kanpai 'Kaze' Sake (375ml) 15%
£7/26
Kanpai 'Kumo' Sake (375ml) 15%
£9/30
Session Sake – Wasabi + Apple (250ml) 5.5%
£6
Moulin Camus, Muscadet
£8/44
Primitivo, Puglia
£7/40
Yves Duport, Bugey
£9/48
Laurent- Perrier La Cuveé Brut, Champagne
£14.5/78
Krug Grand Cuvee Brut NV
£280
We care about any allergies, and any aversions. We use a wide range of ingredients to create as much complexity as possible, so certain ingredients might not be listed – in our drinks and our food – so please speak to the team about requirements before you order. A full list of allergens is available, of course.
All prices are in £ and inclusive of VAT at the current prevailing rate. Please note that a discretionary service charge of 13.5% will be added to your bill.
We always try to accommodate walk-ins, table bookings of up to 7 people can be made online here.
Parties of 8 people and above can be booked by getting in touch by phone or email below.
0207 613 9803
reservations@seedlibraryshoreditch.com
Wednesday - Friday: 6pm - 1am
Saturday: 4pm - 1am
Sunday: 5pm - midnight
collab@seedlibraryshoreditch.com
We operate an over 18s only policy at Seed Library.
This Easter we'll be serving up a limited-edition Egg & Chips and cocktail pairing in celebration of Ryan’s fave chocolate: the Creme Egg. We've put our own Seed Library spin on the classic eggs and soldiers combo, featuring French fries dipped in a warm Creme Egg, paired with a Ramos cocktail of vodka, Empirical Symphony 6, Creme de Egg, lemon, and cream. Our decadent (and yes, slightly strange) Easter special is available to try exclusively over the Easter weekend (7 – 10 April). The question is - how do you eat yours?
Book now
Open Wednesday through Sunday, 5pm til late with our East London friends at Love Vinyl spinning on the weekends. We recommend booking to save a space but we’ll always try to accommodate walk-ins.
